Directions

First, prepare wanted amount of salad leaves by washing them and cutting them on smaller pieces. Then prepare the dressing by mixing 3 table spoons of yoghurt, 1 table spoon of mayo, 1 small spoon of lemon juice, a bit of the paste, salt and pepper and also some minced garlic. The amount of ingredients for dressing depends on the quantity of salad leaves. Add to the lettuce together with croutons, mix and if you want you can add some grilled chicken breast or boiled eggs. Finally, sprinkle with some parmigiano cheese. Enjoy!